Level 4 Diploma In Hospitality Management

Product information

Events, Hotel, Hospitality, Tourism

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Level: Diploma

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Entry Requirement

Students should have passed a school leaving Certificate or other regulated academic or vocational qualification equivalent to a UK ‘A’ Level (UK Level 3). Equivalence to be evaluated through NARIC. OR Evidence of at least three years’ work experience in the hospitality and/or tourism industry ideally with some work experience at a supervisory level.

Course Content

  • Finance in Tourism and Hospitality: 
  • Customer Service Management in Tourism and Hospitality:
  • Global Tourism and Hospitality:
  • Rooms Division Supervision:
  • Food and Beverage Operations
  • Food and Beverage Supervision:
  • Rooms Division Operations:

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