Diploma in Food & Beverage/ Restaurant Service

Product information

Events, Hotel, Hospitality, Tourism

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4 out of 5 stars

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Duration : 3 Months

Rs 0.00/=

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Entry Requirement

Course Content

  • Banqueting / Buffets
  • Service of Beverages
  • Table setting
  • French / Russian / English Services
  • Personal and Service Hygiene
  • Basic Napkin Folding
  • Carrying of Plates with Food
  • Laying trays for B’fast Tea / Coffee
  • Liquor Classification / Spirits
  • Wine and Beer

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