Pastry & Bakery

Events, Hotel, Hospitality, Tourism

(no reviews)

Level: Certificate

Institute: Sri Lanka Institute of Tourism & Hotel Management - SLITHM

Visit Website Call Now

Duration : 3months

Inquire Now

Entry Requirement

A) Studied up to G.C.E (O/L) B) Aged between 18-25

Share

Inquire Now

Share your thoughts

If you’ve follow this course, share your thoughts with other students.

Login to Write a review

Write your review

Please make sure the review is genuine and related to the course.

Related Courses

Advanced Patisserie

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

Prima Baking School
Advanced Fundamentals In Baking

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

Prima Baking School
Certificate In Cake Decoration

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

Prima Baking School
Baking Principles For Bakers

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

Prima Baking School
Building Buttercream Skills

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

R L Clement Cake Decorating School
Flowers and Cake Design

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

R L Clement Cake Decorating School
Fondant and Gum Paste

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

R L Clement Cake Decorating School
Certificate III IN HOSPITALITY

Events, Hotel, Hospitality, Tourism | Hospitality Management

Certificate

Australasian Academy of Hospitality - AAH
Certificate III IN COMMERCIAL COOKERY

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

Australasian Academy of Hospitality - AAH
BASICS IN PASTRY & BAKERY

Events, Hotel, Hospitality, Tourism | Culinary & Cookery

Certificate

SWISS Lanka Hotel School