The Professional Diploma in Hospitality Management in Hotel Industry

Product information

Events, Hotel, Hospitality, Tourism

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4 out of 5 stars

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Intakes : January | July

Duration : 6months

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Entry Requirement

Minimum 3 Credit Passes at the G.C.E. O/L A Pass in English at G.C.E. O/L will be considered as an added qualification

Course Content

  • Food & Beverage and Bar Service Operations
  • Front Office Operations
  • Housekeeping Operations
  • International & Commercial Cookery
  • Pastry & Bakery
  • Travel & Tourism
  • Professional English for Hospitality
  • Computer Knowledge

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